1½ cups of semolina in grams
1½ cups of semolina ≈ 251 g = 8.84 oz · 355 mL by volume · at 167 g per cup, spooned and leveled. Use the converter below for any amount or ingredient.
Result: …
Formula
grams = cups × 167 (semolina)
Why weight beats volume for semolina
A cup is a volume; a recipe cares about mass. Semolina runs about 167 g per US cup measured spoon-and-level, but packing, humidity, and grind can move that by ±10%. Weighing removes the guesswork, which is exactly why serious baking recipes list grams.
Semolina: cups to grams table
| Amount | Grams | Ounces |
|---|---|---|
| ¼ cup | 42 g | 1.47 oz |
| ⅓ cup | 56 g | 1.96 oz |
| ½ cup | 84 g | 2.95 oz |
| ⅔ cup | 111 g | 3.93 oz |
| ¾ cup | 125 g | 4.42 oz |
| 1 cup | 167 g | 5.89 oz |
| 1½ cups (this page) | 251 g | 8.84 oz |
| 2 cups | 334 g | 11.78 oz |
| 3 cups | 501 g | 17.67 oz |
Frequently asked questions
How many grams is 1½ cups of semolina?
1½ cups of semolina is about 251 g (8.84 oz), based on 167 g per US cup, measured spoon-and-level.
Why does the ingredient change the answer?
Cups measure volume, grams measure weight. Dense ingredients pack more weight into the same cup: a cup of honey is 340 g while a cup of rolled oats is only 90 g. That is why generic cup-to-gram converters get recipes wrong.
Does it matter how I fill the cup?
Yes, these figures assume you spoon the ingredient into the cup and level it off. Scooping, packing, or tapping the cup can change the weight by 10% or more, which is why bakers prefer a scale.
Is this a US cup or a metric cup?
A US customary cup (236.6 mL). A metric cup is 250 mL, about 5.7% bigger, and old UK recipes use a 284 mL imperial cup. 1½ cups here is 355 mL by volume.