1 tablespoon of milk in grams

1 tablespoon of milk ≈ 15 g = 0.54 oz · 15 mL by volume · at 244 g per cup, spooned and leveled. Use the converter below for any amount or ingredient.

Result:

Formula

grams = cups × 244 (milk) ; 1 US cup = 16 tbsp = 48 tsp

Why weight beats volume for milk

A cup is a volume; a recipe cares about mass. Milk runs about 244 g per US cup measured spoon-and-level, but packing, humidity, and grind can move that by ±10%. Weighing removes the guesswork, which is exactly why serious baking recipes list grams.

Milk: cups to grams table

Amount Grams Ounces
¼ cup 61 g 2.15 oz
⅓ cup 81 g 2.87 oz
½ cup 122 g 4.3 oz
⅔ cup 163 g 5.74 oz
¾ cup 183 g 6.46 oz
1 cup 244 g 8.61 oz
1½ cups 366 g 12.91 oz
2 cups 488 g 17.21 oz
3 cups 732 g 25.82 oz

Frequently asked questions

How many grams is 1 tablespoon of milk?

1 tablespoon of milk is about 15 g (0.54 oz), based on 244 g per US cup, measured spoon-and-level.

Why does the ingredient change the answer?

Cups measure volume, grams measure weight. Dense ingredients pack more weight into the same cup: a cup of honey is 340 g while a cup of rolled oats is only 90 g. That is why generic cup-to-gram converters get recipes wrong.

Does it matter how I fill the cup?

Yes, these figures assume you spoon the ingredient into the cup and level it off. Scooping, packing, or tapping the cup can change the weight by 10% or more, which is why bakers prefer a scale.

Is this a US cup or a metric cup?

A US customary cup (236.6 mL). A metric cup is 250 mL, about 5.7% bigger, and old UK recipes use a 284 mL imperial cup. 1 tablespoon here is 15 mL by volume.

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